Rice
Basmati
According to the Indian Agricultural and Processed Food Products Export Development Authority (APEDA), a rice variety is eligible to be called basmati if it has a minimum average precooked milled rice length of 6.61 mm (0.260 in) and average precooked milled rice breadth of up to 2 mm (0.079 in), among other parameters.[7]
Types of Basmati Rice
- Pusa Basmati Rice
- Super Kernel Basmati Rice
- Traditional Basmati Rice
- Kasturi Basmati Rice
- Super Basmati Rice
Non Basmati
Rice other than basmati rice is called non- basmati rice. In the world it has been reported that there are 10000 varieties of rice, the maximum number being in Non basmati
Types of Non Basmati Rice
- Sharbati Rice
- Sugandha Rice
- Parmal Rice
- Sona Masoori Rice
- Ponni Rice
- Idli/Kranti Rice
